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Culinary Skills - Ages 8-14 [MI175]

Real kitchen skills, growing independence, and something delicious to share.

Starts Oct 8
175 US dollars
Carey Street
Early Registration Discount

Available spots


Service Description

Give them more than a recipe. Give them the confidence to walk into a kitchen and know what to do. Culinary Skills helps ages 8-14 build real kitchen independence while exploring flavor, technique, food culture, and the habits that make a capable cook. Each week ends with something they can proudly share. Parents get the best part: a taste of what they made. 7-week course • Max 8 participants • Parent-present Using Step Up/SUFS? Choose Offline Payment on the second payment screen. You will not be charged upfront. Reserve Step Up funds within 24 hours to hold the seat and any time-sensitive promotional rate.


Upcoming Sessions


Cancellation Policy

By registering, the parent/legal guardian agrees to the following: Registration & Refunds: Registration reserves a participant’s space and is non-refundable and non-transferable. No refunds, credits, or make-up classes are provided for absences, illness, schedule conflicts, late arrival, early departure, or removal for conduct/safety reasons. If PCHC cancels a class and does not reschedule it, the amount paid for that canceled class will be refunded. Parent-Present Community: PCHC is designed to be a place where families connect, not just where kids attend a class. Unless specifically noted otherwise, a responsible adult remains onsite during class so families can build relationships, support their children, and be part of the community. Parents remain responsible for their participant and any accompanying siblings outside active instruction. Safety & Conduct: Participants must follow facilitator instructions, safety rules, and respectful behavior expectations. PCHC or the instructor may modify an activity, require a participant to sit out, or end participation when reasonably necessary for safety or significant disruption. Activities & Risk: Classes may include cooking and food preparation, knives, kitchen tools, heat and appliances, physical activity/PE, sports, movement, science experiments, art materials, tools, outdoor activities, and other hands-on experiences. These activities involve inherent risks, including cuts, burns, falls, collisions, allergic reactions, illness, or other injury. By registering, the parent/guardian acknowledges these risks and permits the participant to take part. Food, Allergies & Medical Needs: Parents are responsible for disclosing relevant allergies, dietary restrictions, medical conditions, or participation limitations before class. PCHC cannot guarantee an allergen-free environment or prevent cross-contact. Parents are responsible for deciding whether their child may safely participate in activities or consume prepared food. Emergencies & Property: PCHC or the instructor may contact emergency services when reasonably necessary. Medical and transportation costs remain the family’s responsibility. PCHC is not responsible for lost, stolen, or damaged personal property. Changes: PCHC may make reasonable changes to instructors, activities, materials, recipes, locations, or schedules. Registration confirms acceptance of this policy and any class-specific instructions.


Contact Details

  • 302 Carey Street, Plant City, FL, USA

    8134732541

    info@plantcityhomeschool.org


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